Lisa Sylvester has developed the identity and web materials for The Vermont Seaberry Company, based in Huntington, VT.
The Vermont Seaberry Company goal is to make the freshest, best-tasting, most health-enhancing seaberry nectar possible. Their seaberries are “estate grown” at Teal Farm Vermont, from their expanding encyclopedia of seaberry varieties. Their processing is solar powered, their company is women-owned, their seaberries heal both body and land. They pick their berries carefully by hand, triple wash them, and blend them into whole-berry nectar within hours of picking to preserve flavor and valuable nutrients–including the prized seed oil, skin, and pulp. The spent seed meal is filtered out, and their nectar is immediately frozen to preserve freshness.